Friday, July 31 | 12:00 pm – 1:00 pm
Interested in adding more seafood to your diet but not sure where to start? Join Marine Extension and Georgia Sea Grant Seafood Specialist Erin Arneson and Taylor Howard, Nutritional Therapy Practitioner with Taylor Howard Holistic Wellness, for a free webinar exploring the nutritional benefits of seafood and how it supports overall health at every stage of life.
You’ll learn how to find and use trusted resources on seafood sustainability, safety, and quality, along with tips for sourcing local seafood. We’ll also clear up common questions, like which oysters are safe to eat during the summer months.
By breaking down misconceptions and offering clear, practical guidance, this virtual program will give you the confidence to incorporate more seafood into your weekly menu.
Questions? Contact Shannon Matzke at shannon.matzke@uga.edu or call 912-598- 2446.