Seafood HACCP Course
The University of Georgia Marine Extension and Georgia Sea Grant is offering a 3-day Basic Seafood Hazard Analysis Critical Control Point (HACCP) training course for seafood processors, packers, wholesalers, and...
The University of Georgia Marine Extension and Georgia Sea Grant is offering a 3-day Basic Seafood Hazard Analysis Critical Control Point (HACCP) training course for seafood processors, packers, wholesalers, and...
Every Friday, guests can witness mealtime in the aquarium as marine educators feed a variety of animals. Learn fascinating facts about their diets, behaviors and feeding techniques while watching marine life enjoy...
This full-day practical training course equips food industry personnel with essential sanitation and food safety skills for manufacturing environments. It blends regulatory requirements with real-world case studies and hands-on learning...
Take a deep dive into the world of alligators with Sea Grant-funded researcher Mark Hoog! Learn about alligator biology, unique adaptations, and their vital role in coastal ecosystems. Hoog, a...
Every Friday, guests can witness mealtime in the aquarium as marine educators feed a variety of animals. Learn fascinating facts about their diets, behaviors and feeding techniques while watching marine life enjoy...
Join us for the tenth annual Oyster Roast for a Reason, a fundraising event hosted by Marine Extension and Georgia Sea Grant. The event will take place on the bluff...
Ever wondered what goes on behind the scenes at the UGA Aquarium? You’re in luck! Spend the afternoon exploring our exhibits before learning what it’s like to care for our ambassador animals during tours...